sour cream blueberry coffee cake southern living

Grated lime juice adds zest to this fruity dessert. That just means that instead of creaming the sugar and butter together until fluffy and then alternately adding in the dry and liquid ingredients, youll instead mix in the butter chunks into the dry mixture, then add in the liquid in two parts. If you want a sweet cake add more sugar, plain and simple. dish for any summer gathering. Your email address will not be published. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. img.wp-smiley, Hi Phyllis, that is correct. I love trying out new cake flavor combinations and decorating ideas. Beat white sugar and 1 cup butter with an electric mixer in another bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Once the liquid is added, youll stir in the frozen blueberries, then pour everything into the pan. Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. In a small bowl, combine the brown sugar, pecans if desired, and cinnamon. My family just loved it! Add eggs, one at a time, beating well after each addition. Stir in vanilla. Step 4. Spoon the flour into your measuring cup and level it off. Spoon a third of the batter into a greased and . Save my name, email, and website in this browser for the next time I comment. Reserved. Before you scroll, theres lots of important stuff in the post!including the FAQ section, which may answer any questions you might have about this recipe. The cake should come right out, but if not, tap the pan firmly a few times with the butt end of a knife to help loosen it. It proved to be too much baking soda when doubling it. It does make a large cake. vertical-align: -0.1em !important; 12/10 would make again (and again.). Originally submitted to Southern Living in 1985, this classic coffee cake recipe will become a family favorite. All you need is a little dusting of powdered sugar for a wonderfully delicious breakfast, dessert, or afternoon treat! Once all the chunks of butter are broken up and mostly incorporated, you can use the fork or an electric mixer to mix it just until the mixture is crumbly. Blend fresh blueberries and plums for an unexpected and refreshing summer treat. Sharing the link, tagging us on socials and pinning it is super appreciated though! Instructions. Step 3. It doesnt matter. I love this recipe. In the bowl of your mixer, add the butter and granulated sugar and beat on medium-high for 3 to 5 minutes or until mixture is fluffy. 2. 50 mins Ratings. Stir in blueberries. YUM! Thanks for the great recipe. Those blueberries look so good in this cake. 8 tablespoons or 1 stick or 1/2 cup butter, softened. Hummingbird Cake With Cream Cheese Frosting Recipe. Pour into a 9-in. Line it with lightly greased parchment paper so you can easily remove the cake from the pan as a whole, or just directly grease the pan. } Make the Cake Batter. Set aside. To make the filling: Mix together the cream cheese, sugar and vanilla on medium-low speed until creamy. Just do your best. Three people ate the entire thing in one day. This sour cream blueberry coffee cake is super moist and flavorful with a pound cake like texture and filled with yummy blueberries, then topped with the most amazing crumb streusel topping. Spoon the remaining batter on top of the brown sugar walnut layer, and smooth it out. The filling could have been more than a cup. I sprinkled a few mini chocolate chips on the crumb layer inside the cake. Id love for you to share this recipe link or tag it, but please do not share screenshots or copy/paste the recipe to social media as the content and photographs are copyright protected and we (bloggers) work really hard on our content. Prepare the streusel topping: In a small bowl, combine cup of brown sugar with teaspoon of ground cinnamon and cup of chopped walnuts. Im not an expert at gluten-free baking, so I really couldnt say. In a large bowl, beat the butter and sugar until light and fluffy, about 2-3 minutes. This coffee cake makes enough batter for a 913 inch pan. You need an 8-inch square pan for this recipe. Keep in mind that the batter will be even thicker than normal since the cold fruit will chill the batter quickly. I dont think my first batch will last long, but Im making another for Saturday brunch with the girls, along with mimosa cupcakes! I appreciate your comment about using multiple bowls. Comment * document.getElementById("comment").setAttribute( "id", "a9600fa3b198f2120d9220e5e4b1fc06" );document.getElementById("a901de9d1a").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Gradually add 1/2 c sugar and beat 2 to 3 minutes. Carefully spread the remaining batter on top (every last drop of it!). Similar to Patti, my cake was undercooked. Cover leftovers tightly and store at room temperature for up to 3 days or in the refrigerator for up 1 week. Coffee Cake With Brown Sugar and Cinnamon Streusel Topping. Hi Karen! Instructions. Used 95 loaf pan Pour into a 9-in. Sprinkle half over the batter. Ive taken this cake out twice and checked it with a toothpick and its raw. No one can fight over who got the biggest slice when dessert is already pre-portioned into adorable mini cakes. Im just seeing this comment now and can definitely help if you decide to try the recipe again. Any tips to make this in muffin tins? I used frozen blueberries. Drizzle butter over flour mixture and using a fork, stir together until crumbs form. Preheat the oven to 350 degrees F (175 degrees C). Top with remaining crumbs: Bake, and then top with vanilla icing. Spoon half of batter into a greased and floured 10-in. Directions. I've made it multiple times in the years since and it's become one of my favorite recipes. Put simply, cake just makes us happy! Add 7 Tablespoons melted butter and mix with a fork, stirring until the butter is absorbed and the dry ingredients are uniformly moistened. I recently got my hands on some huckleberries and I'm using them in place of blueberries in everything these days and I'm not a bit mad about it. Its going to be a challenge not making this every weekend. This is a legitimate question that I had myself as a young missionary in New Jersey since we don't drink coffee and I didn't grow up with coffee cake. There is no coffee IN this cake! Add eggs and next 3 ingredients and beat until smooth. Start by creaming butter and both sugars in a stand mixer with the paddle attachment. Look how crumbly it gets: Refrigerate the crumb mixture as you make the cake batter. I dont know if any of those factors might have contributed? I will definitely sign-up to use more of her listing recipes. Bonus: Make the cheesecakes and freeze them up to a month in advance. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Tender crumb, a generous amount of crumble, moist and delicious, easy, and ingredients that are on hand. Set it aside. Cake for breakfast well, dont mind if I do! See below for other size variations. You only need a few ingredients, a food processor, and some time to replicate this classic summer treatplan to have at least 12 hours to freeze before preparing to serve. Oh yes, I think that should work just fine. Took longer to bake than recipe Each component can be made the night before for an easy holiday breakfast. Next time I will bake it for 40 minutes and check for doneness with a knife. Looks like I have breakfast for this weekend. 1 vanilla extract. It's so beautiful, simple, and balanced in texture and flavor. I also swirled in a Triple Berry Jam (11 oz jar Krogers) into the batter and added some on top of the batter PRIOR to laying on the brown sugar crumble. One by one, add the eggs, making sure to beat the mixture well after each addition. We did not add any icing and I including 1/4 tsp of ground cardamom in the crumb. 2018 Cyclone Season, Set aside. Set aside. I have tried a lot of coffee cakes but never had any that were outstanding. For topping, in a bowl, combine the brown sugar, oats and cinnamon; cut in butter until mixture resembles coarse crumbs. Use real full fat sour cream if you can get it, but if you cant then you can substitute it if necessary. The end result was amazing, the best coffee cake Ive ever tried. You could also use 2 forks, or a food processor. Cool cake in pan on a wire rack 15 minutes; invert cake onto wire rack, and let cool completely, about 2 hours. Set aside. Fold in blueberries that have been dredged in flour with a spoon. Tragedy Is A Serious Drama Formal Definition, You can use a couple tablespoons of bottled lemon juice as a substitute. Just set the butter out for about an hour or so to come to room temperature before mixing the cake batter. Sheet cakes have long been the easiest way to serve dessert to a crowd. Add the eggs one at a time, beating well between each one. I used an 88 glass pan in a Breville oven using the convection. Make each component of this adorable dessert ahead to help you out as you prepare for company. Add in the eggs, one at a time, and mix after each egg is added. Then scrape down the sides of the bowl and mix in sour cream and vanilla. While everyone has their favorite coffee cake recipe, we never turn down a new, easy recipe when it comes our way. Skip the trip to the bakery with easy homemade versions of your orders, like blueberry muffins, cinnamon coffee cake, and sticky sweet buns. Sour cream: Sour cream pumps up the flavor and the moisture in this cake. Beat 1 cup sugar and butter with an electric mixer in a large bowl until light and fluffy. Transfer to a greased 8-in. The crumble would essentially be at the bottom (and middle) when served. Awesome recipe!!! By far the very best coffee cake! Beat in vanilla. Cake shows up at our most important and happiest moments in life, like birthdays, weddings, baby showers and holidays. Serve with vanilla whipped cream or ice cream. Enjoy a thick ribbon of streusel inside and plenty of crumbs on top, both made from the same mixture. Blueberry Bundt Cake. Set aside. Grizzly Bear Signs, 3 Beat the butter and sugar in the bowl of an electric mixer fitted with a paddle attachment on medium-high until light and fluffy, 4 to 5 minutes. In a mixing bowl of a hand or stand mixer fitted with a whisk attachment, add the vegetable oil and eggs, then gradually add the sugar; beat on medium-high speed. If you've never heard of a sonker, it's time to get acquainted with this cobbler-like dessert and its creamy vanilla sauce, "dip." Set aside. Continue beating adding a bit of the flour mixture to the egg mixture in intervals, a bit at a time. Stir in the melted butter. Pour the batter into prepared pan. So easy to make too. Beat butter and lemon zest with a stand mixer fitted with a paddle attachment on medium speed until creamy, 1 to 2 minutes. Before I add the crumb to the top, I put down a layer of chopped pecans and then add the crumbs. Very good. Thank you so much for sharing these measurements and instructions. Cool on a wire rack. Also; I would recommend Only Use Half the suggested amount of Flour In the crumble mixture!!!!!!! Using a hand mixer, make the batter - eggs, sugar, sour cream, salt, vegetable oil, vanilla, and lemon zest. Eyeball half of the cake batter and smooth it into the bottom of the greased pan. Grease and flour (or use non-stick cooking spray) a 9 x 9-inch square pan. font-family:'Open Sans', sans-serif; Butter: Youll be using unsalted butter here and youll need it cold for the crumb topping and room temp for the cake. For a little more taste and texture, some of the topping is layered with the batter.This Set aside. Directions. You can also subscribe without commenting. To make the crumb topping, add the cup melted butter, oat cereal, cup brown sugar and vanilla to a large bowl and combine until crumbly. As I kept reading, I thought, yay blueberry bundt cake, and then the streusel and then nuts and oh my, cannot wait to make this delicious coffee cake! Make these cheesecake bars up to two days in advance to save time. It will have a sand-like texture. Scrape down the bottom and sides of the bowl, then add in the sour cream and vanilla mixing until combined. 22 Designs Lynx Canada, Youll need to make adjustments for high elevations. Beat softened butter, granulated sugar, and remaining 1/2 cup brown sugar with a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, 4 to 5 minutes. width: 1em !important; Cream butter, sugar, eggs togther in a bowl with mixer. It should be fine although you may have less baking time so keep that in mind. Made cake per recipe 3. What other kinds of frozen fruit could be used in this recipe ? Hi Tia, we havent tested a chocolate crumb cake recipe but it sounds delicious! The sour cream really helps give this cake a wonderful taste and makes it moist, so its best to use sour cream. Preheat oven to 350. pieces, 3/4 cup (6 oz.) I hope this helps. I hope I dont have to give a star rating to post this, because Im sure its a lovely recipe. Now I am 64. In another bowl cream the butter, sugar and eggs with a mixer. It's okay, just spread it evenly into the pan as best you can. Hi, I'm so glad you're here! In a large bowl using a handheld or stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed until smooth and creamy, about 2 minutes. Add eggs, one at a time, beating well after each addition. We usually have it on one of our breakfast for dinner nights with eggs and sausage, and milky sweet decaf coffee. Gently fold in blueberries. Spoon into muffins pan and bake. Yay! padding: 0 !important; I did not put the icing on. Wonderful! Thank you for your feedback, and this does make a lot of icing. The cake was h-u-g-e, too, overflowing my Pyrex dish. . Add the vanilla and fold the blueberries in. We recommend using a full-fat or low-fat greek yogurt (not no-fat). You say to use 1/2 of the crumb about 1 cup as the filling. Dark brown and light brown sugar are interchangeable, but I used light brown. Gently fold in blueberries. Butter a 9-inch square baking pan. I tried out cake with the above recipe. Mix in vanilla. You'll want to use the buttery cracker crust for every pie you bake after trying it. Combine 2 cups flour, baking powder, and salt in a bowl. No, coffee cake doesnt actually have any coffee in it. For a pop of flavor, garnish with citrus zest. 1. Step 4. Reading Comprehension And Reading Strategies Pdf, I havent tried it out, but its worth experimenting. [Not Banana Bread Texture] Add the butter (in chunks) slowly to your dry ingredients. Preheat oven to 350 and line a 11x8 pan with foil and grease. If you use fresh blueberries, you may not need to bake as long. Do not Sell or Share My Personal Information. It was 325 degrees for 75 minutes. Its moist with great flavour, definitely didnt last long in my house and everyone wants me to make it again!! I find the reverse creaming method makes a more tender cake and I also find it easier to do. Sift the flour with baking powder and salt and set aside. Each component can be made the night before for an easy holiday breakfast. The batter will be thick. When I went to cut it, I saw the raw dough. I used frozen blueberries, so I have not tested out this recipe using fresh blueberries. Step 1 For the cake: Preheat the oven to 350 degrees F. Line an 8-inch round baking pan with parchment paper and lightly grease. In a separate bowl combine flour, baking soda, and salt, set aside. Frozen blueberries: I used frozen blueberries here, but you can use fresh as well although you might need to bake it for less time if using fresh blueberries. "> Make just 1 cinnamon crumb mixture and use that for the filling AND topping. Mix in egg and vanilla until well blended. This cake is best served warm. Tragedy Is A Serious Drama Formal Definition, Perfect for dessert or breakfast. This decadent layer cake will blow the competition away at the Fourth of July dessert table (not that it's a competition, but if it were, you'd win). Hey there! Thank you for the recipe! Make sure to really get into the center of the cake when doing the toothpick test. Made today. Preheat oven to 350F. If the batter wasnt thick, it could be helpful to add another 2 Tablespoons of flour to the dry ingredients in the cake batter. Passion Fruit Drizzle Cake. background-color: #baceff; Sally has been featured on. It is easy to make. Add baking powder mixture to softened butter mixture alternately with sour cream in 3 additions, beginning and ending with baking powder mixture, beating on low speed until just combined after each addition. Let me know what you thought with a comment and rating below. Add flour, baking powder and sea salt to a large bowl. This blog generates income via ads. Distribute blueberries evenly in filling. Add the buttermilk and remaining dry ingredients. You can serve this fresh blueberry-studded cake from brunch to dinner, so it's the perfect "What can I bring?" I think most frozen fruit should be okay. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's happily behind the scenes. Oh my god. Whisk well and set aside. Add the mixture to the dry ingredients. Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the salt in a bowl. https://www.foodnetwork.com/recipes/ina-garten/blueberry-crumb-cake-recipe Beat butter with electric mixer until creamy. .Light #menu ul.main-menu > li.selected > p > a, .Light #menu ul.sub-menu > li.selected p > a { Pull out any brown sugar chunks. We've found yet another use for your favorite cast-iron skillet. This is a beautiful gifting cake if you're looking to bake for your friends and family. Gently stir these into the batter with a spatula or wooden spoon. Learn how your comment data is processed. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. The butter must be chilled. Go to Recipe. Hi Zora, oh goodnessI do get what you mean. Bake for 35-40 minutes. Mix in vanilla and almond extracts. Home Breads, Rolls & Pastries Bread Recipes Coffee Cakes. 1 cup all-purpose flour, teaspoon baking powder, teaspoon baking soda, teaspoon salt. Thanks for such a glowing review on one of my favorite recipes on the site! Preheat oven to 350 degrees F. For topping, in a small bowl, combine brown sugar, nuts, and cinnamon. Stir together the flour, baking powder, salt, and baking soda in a large bowl. Step 2 For the Streusel: in a small mixing bowl add the sugar, brown sugar, cinnamon, melted butter and flour. Add the dry ingredients. I recently made this and served it to the missionaries in our congregation and they asked me the same thing! Directions. Using assorted berries ensures you'll always have the freshest fruits to add to this sweet and refreshing treat. Add eggs one at a time, beating well after each addition; stir in sour cream and vanilla. Beat butter with electric mixer until creamy. While pie is baking, prepare the topping by crumbling together . The best coffee cake recipe. How does this work with gluten free flour? * Percent Daily Values are based on a 2,000 calorie diet. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Preheat oven to 350 degrees. Dont understand what went wrong. If you scoop the flour out with your measuring cup, youll end up adding too much flour into your cake batter. Make sure your butter is slightly cooler than room temperature. Made this the other night for my wife ( Yes, a gentleMAN whom enjoys baking ), guys I can only say that this will definitely make her night!! Preheat oven to 350F. Make sure to pack brown sugar when you measure it. Set aside. I usually use. font-family:'Open Sans', sans-serif; Mix flour with baking powder, soda and salt and set aside. 3 1/2 cups cake flour, divided, plus more for pan, 1 1/2 cups packed light brown sugar, divided, 1/2 cup (4 oz.) With just 20 minutes of hands-on time, you can turn fresh peaches into a decadent coffee cake. No, youll add them frozen. Make the Cake: Adjust oven rack to lower-middle position and preheat oven to 350 degrees F. Grease a round 9-inch cake pan, line the bottom of the pan with parchment, grease the parchment, then flour the inside of the pan. I have made it in an 8 x 8 pan, and as a loaf. I cant wait to make the coffee cake in a 9 x 13 pan; it looks delicious! And you may want to drink coffee all day long! Stir in vanilla. For weight in metric measurements, click the metric button under the ingredients in the recipe card. This truly is one of the best Bundt cakes and very simple precise directions to follow. Instructions. Creating these popsicles only takes seven simple ingredients and 10 minutes of hands-on time. The old version of the recipe created such a thick, heavy batter that it was difficult to divide and spread into the pan. Preheat oven to 350 F. Grease 9-inch springform pan and line the bottom with parchment paper. If you're using frozen blueberries, don't worry about thawing them. To test for doneness, insert a toothpick into the center of the cake. Set aside. Thank you for the adjustments for a 9X13 pan. Summary Of Swami And Friends In 150 Words, Thats the version youll find in the printable recipe below. Add vanilla extract and milk. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I used a Three Berry Blend, blueberry, raspberry, blackberry. Measure out one cup and set aside for the topping. An 8-inch square pan is required, but see the recipe Notes for other sizes. #tagline, h1, h2, h3, h4, h5, h6, #menu a, #comments-title, #reply-title, .commentAuthor, .asterix, #submit, .sliderPagination, .projectContent .category, .projectContent em, .projectContent a, .galleryContent .category, .button, .widget.twitter, .phoneNumber, .jquery-msgbox-buttons button, .sidewidget span { Choose between a simple streusel topping for the top layer if you don't want to duplicate the bottom layer. Set aside. Filed Under: Cakes, Recipes Tagged With: blueberry, coffee cake. Started checking it at 45 like you suggested, then every 10 minutes. (4 oz.) For the Crumble Topping: Whisk together flour, both sugars, salt, and cinnamon until mixed. And Im so glad everyone loved it and I agreeif youre gonna eat cake, go all out! 4. Toss the sliced frozen bananas in some flour ( like the recipe states ) Grizzly Bear Signs, Youre welcome to borrow it! In a small mixing bowl, combine 1/2 cup of brown sugar with 1/4 cup of all-purpose flour and the cinnamon. Cool completely, about 1 hour. Bake at 350 degrees for approximately 50-55 minutes. The mixing method for this cake is called the reverse creaming method. Bake for around 3238 minutes or until the cake is baked through. What fruit would Not do well in this batter ? If you want a small coffee cake, you can make half the batter and just add it to an 88 inch pan. display: inline !important; This is a scratch cake, so you want to be careful not to mix too long or it will make your cake very dense and tough. This cake is best served warm. (See question above). Do not overmix this batter. The end result is a very brown exterior cake. square baking dish. Once all the butter has been added, turn the mixer up to medium and mix until all the flour is coated with the butter and the mixture is crumbly. Preheat the oven to 360F (180C). No purple batter. Pour the batter into a well greased 9x13 inch pan. This sour cream blueberry coffee cake is one really delicious Sunday coffee cake! This is my familys favorite coffee cake recipe. Personally, I think its overkill. This sour cream blueberry coffee cake is super moist and flavorful with a pound cake like texture and filled with yummy blueberries, then topped with the mos. Our blueberries struggled this year but we're loaded with blackberries, can't wait to give it a try! Gradually add 1/2 c sugar and beat 2 to 3 minutes. Excellent My team and I love hearing from you! These blueberry desserts are our favorite ways to enjoy fresh summer berries, withcool icebox pies, pretty cakes, and comforting cobblers. This fresh summer berry cake, topped with rich mascarpone frosting, is an upgrade to traditional poke cake as the berries replace the gelatin or pudding mix filling. Please see our FAQ page for many answers to common questions. No, it will be just fine covered at room temperature for a couple days. The name comes from the tradition of serving a slice of moist, tender cake with a cup of coffee. fluted tube pan. Enjoy the flavors of coffee cake in single servings sizes, no cutting required. Anxious to bake it for guests. I love the fresh blueberries in baked goods this time of year! I skipped the crumble topping and used less sugar. To make the cake: Beat white sugar and 1 cup butter together in a large bowl with an electric mixer until light and fluffy. .actionButton, .pagination a:hover, .pagination .btnNext:hover, .pagination .btnPrev:hover, .hasButtonsPost div, #submit, .hasButtons a, #slideList a, #playPause, .button.light span, .button.dark:hover span, .button.light.arrow span, .button.dark.arrow:hover span, .jquery-msgbox-buttons button, .Light #menu ul.main-menu > li.selected > p > a, .nano > .pane > .slider, .Dark #menu ul.sub-menu > li.selected p > a { Make this ice cream truck favorite at home with a recipe for the kids to go crazy over. Bake at 350 for 35 minutes or until a toothpick inserted in the center comes out clean. Then, grease the 913 inch cake pan. Make this easy sheet cake all summer long, and arrange the topping any way you like, as the moist sour cream cake base pairs perfectly with the thick vanilla-sour cream frosting. Goten Strongest Form, margin: 0 .07em !important; } In a large mixing bowl, whisk together the flour, baking powder, salt, granulated sugar and packed brown sugar. For the filling, whip sour cream, eggs, vanilla, and sweetener together until creamy. Its definitely not diet food, but because its got blueberries in itwe can call it healthy, right? Combine the wet ingredients and finish the batter: In a medium bowl, whisk together the sour cream, milk, eggs, and vanilla until combined. This turned out so wonderful! Its yummy for breakfast, or any time you want a blueberry treat. Doughnuts. Yes, absolutely! Sprinkle with remaining 1/4 cup blueberries. I have always been a fan of Sally. I used a good processor, pulsing to create the desired crumbly texture when mixing the butter and flour. Im unsure of the exact bake time, but around 20-22 minutes would be great at the same oven temperature. I think that a mixed berry or triple berry mix would be good. In a large mixing bowl, with an electric mixer, cream the 12 tablespoons of butter and granulated sugar until light and fluffy. Jump to recipe. Coat a 9-10 inch bundt pan with baking spray. Transfer mixture to a small bowl, scraping out as much as you can from the main mixing bowl. In a bowl combine the 1 1/2 cups flour, baking powder, soda, and salt; Jolly nonni's homemade sour cream pound cake coffee cake brunch party gift box baked bakery goods care package. As an Amazon Associate, I earn from qualifying purchases. Preheat the oven to 350 degrees F (175 degrees C). 60 mins Ratings. Using a wooden spoon or electric beaters, mix in the sour cream, oil, eggs, and vanilla just until the mixture is smooth. Recipe: Strawberry-Rhubarb Skillet Coffee Cake. Thanks Sally!! Sour Cream Coffee Cake (with Crumb Topping), Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting, Preheat oven to 350F (177C). When summer arrives, our fridges burst with the season's bounty. (Dont worry though, the recipe instructions will walk you trough iteasy peasy.). 45 mins Ratings. 13 / 50. Let me be the first to tell you that this blueberry sour cream coffee cake recipe is one to keep around in your cookbook cabinet. Add the sour cream, extract, and eggs and beat until smooth. body, #menu ul.sub-menu a,.galleryContent .shortContent { (You can turn your stand mixer on low and leave it on while you add the butter chunks a bit at a time, or you can use a hand mixer.). You need brown sugar, flour, cinnamon, and cold, cubed butter. OOzing with blueberry flavor, this coffee cake is tender and moist with a topping of brown sugar, cinnamon and oats. Wondering if it would be best as muffins or loaves. In a large bowl, combine the flour, sugar, baking powder, salt and baking soda. Your email address will not be published. Coffee cake is the perfect treat for breakfast or brunch and we love to enjoy it any time of the year. Sprinkle with remaining sugar. Its taking over the spot I have for Best Blueberry Muffins Ever. Home Recipes Dessert Cake Blueberry Sour Cream Coffee Cake, Published Aug 6, 2021Modified Apr 20, 2022. Absolutely delicious. Bake at 350 for 40-45 minutes or until a toothpick inserted in the center comes out clean. My kids (10y and 7y) wanted to bake a coffee cake together. Impress your family with this easy jelly-filled cake. There are nine of us mostly adults and teens so I double the recipe and bake it in a 1015 baking dish. I was wondering if I could substitute regular butter for dairy-free butter. Zest and juice of one lemon: The cake wont taste lemonybut the lemon just brings out the flavor of the blueberries. Ive made several before and none of them compare to this one. Ive published quite a few coffee cake recipes over the years, and this is my go-to, absolute favorite sour cream version. This recipe uses store-bought puff pastry sheets, so it comes together quickly. Coat a 9 x 13 baking dish with nonstick spray then set aside. Preheat the oven to 350 degrees F. Butter and flour a 8x 8 baking pan.

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